Meera Jasmine will be seen in a comedy role in a Tamil movie titled 'Inga Enna Sollathu'. Meera Jasmine plays the heroine with the Tamil comedy star Santhanam in the movie.
The were directed by Ganesh. Chilambarasan plays a lead role too. Meera Jasmine and Santhanam will be seen in comedy roles.
The movie is completely shot in Goa. Her Malayalam movie 'Ms Lekha Tharoor Kaanunnathu' is getting ready for release.
Vathil melle thurannoru naalil ariyathe
Vannen jeevanileriyatharo
Kaattil kannima thelladayaathe kothiyode
Ennum kaavalirikkuvathaaro
Oru naalum pinangaathe ennodonnum olikkathe
Orumichu kinaavukal kaanuvathaaro
Kallangal paranjaalum nerenthaanennarinjaalum
Nizhalaay koode nadakkuvathaarooo
Vathil melle thurannoru naalil ariyathe
Vannen jeevanileriyatharo
Kaattil kannima thelladayaathe kothiyode
Ennum kaavalirikkuvathaaro
Kadhayilo kavitha ezhuthiyo
Pranayam pakaruvaan kazhiyumo
Manassinathirukal maayumanubhavam
Athu parayuvaan kazhiyumo
Orkkathe oronnothi ninne njan novichalum
Mindaathe kannil nokki punjiricha sakhi
Njan thedaathenne thedi ennoram vannille nee
Varumennoru vaakkum chollathe
Vathil melle thurannoru naalil ariyathe
Vannen jeevanileriyatharo
Kaattil kannima thelladayaathe kothiyode
Ennum kaavalirikkuvathaaro
Parayuvaan kuravu palathume
Nirayumoru verum kanika njan
Karuthumalavilum ere aruliyo
Anuraagamen uyiril nee
Njanenne neril kaanum kannadi neeyaay maari
Appozhum thellen bhaavam maariyilla sakhi
Ennittum ishtam theerathinnolam ninnille nee
Varumennoru vaakkum chollathe
Vathil melle thurannoru naalil ariyathe
Vannen jeevanileriyatharo
Kaattil kannima thelladayaathe kothiyode
Ennum kaavalirikkuvathaaro
Oru naalum pinangaathe ennodonnum olikkathe
Orumichu kinaavukal kaanuvathaaro
Kallangal paranjaalum nerenthaanennarinjaalum
Nizhalaay koode nadakkuvathaarooo
neram Malayalam movie lyrics. Vathil melle thurannoru song lyrics starring nivin pauly nazriya nazrin.
Ingredients:
Thick Curd made of skimmed milk - 1 cup
Cucumber chopped fine - 1 cup
Onion chopped fine - 3
Green Chillies - 2
Salt - as required
Red Chilly Powder - 1 pinch
Cumin Powder - 1 tsp
Method:
Mix the first set of ingredients well.
Place the raita in the bowl, and sprinkle the chilly powder on the top along with cumin powder.
Serve with Pulav.
Shobhana, who has coming back to the malayalam film industry with a lead role in Vineeth Sreenivasan’s new thriller film ‘Thira’.Vineeth Sreenivasan’s two movie that he doned were romactic films. His last film were a very romantic movie 'Thattathin Marayathu' and he is trying to do a thriller film titled as 'Thira'.
shobhana has offered to do a lead role in 'Thira'.The last time she has doned a unforgettable role in ‘Sagar Alias Jacky’.
Shyamaprasad's 'English' will hit theatres on the 24th of May. The film is completely shot in London.Malayalam Movie 'English' starring Nivin pauly,jayasurya,Mukesh,Nadia Moidu in the lead roles.Murali Menon, Remya Nambisan, and Sona Nair are also were in the cast.
The movie is scripted by an American Malayalee Ajayan Venugopal. The movie narrates the story of four Malayalis who have varied impressions about the city of London.
Rex Vijayan tunes music for the lyrics of Shibu Chakravorthy and Engandiyoor Chandrasekharan. Binudev produces this film under the banner of Navarang Screens and it will hit on the theatres on the 24th of May.
Ingredients:
Karimeen - 1 kg
Red Chilly Powder - 2 tsp
Coriander Powder - 1/2 tsp
Pepper powder - 1/2 tsp
Turmeric powder - 1/2 tsp
Ginger, Garlic and Green Chilly crushed - 2 tbsp
Shallots - 1/2 cup
Big Onion sliced - 1
Tomato - 1
Salt - as required
Method:
Clean Karimeen and marinate the fish with chilly powder, pepper powder, turmeric powder and salt. Keep some of this masala seperately.Fry the fish in oil. Do not fry more. Grind together the seventh set of ingredients.
Heat oil in a pan, splutter mustard seeds. Add green chilly, ginger and garlic and saute for a while.Add rest of the masala used for marinating the fish and fry for some more time. Add the fried fish to this. Masala should cover the fish.Heat oil in another pan in a flat vessel and cover the fish and masala together in plantain leaves, each one seperately. Place each piece in the pan.
Cover the pan with a lid. Turn the sides of the fish packet in between until done.
You can even bake the fish instead of frying.
Ingredients:
Boiled egg - 2
Big Onion Sliced lengthwise - 3
chopped fine ginger - 1 tsp
Garlic - 1 tsp
Chilly Powder - 2 tbsp
Turmeric Powder - 1/4 tsp
Pepper Powder - 1/2 tsp
Green Chilly - 3
Garam Masala Powder - 1/2 tsp
Curry Leaves - 1 stem
Oil - as required
Water - as required
Salt - as to taste
Method:
Heat oil in a dried pan and add ginger, garlic, green chilly, and big onion Sliced lengthwise to it. Saute for a while.Add turmeric powder, garam masala, red chilly powder, pepper powder and saute for some more time.
Add water and salt. Mix well.Add the boiled eggs and boil until the gravy thickens.
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